Graphic Design
Annual Report
Boston Schools Fund
8.5" x 11”, 11 pages
Fermented
The History of Craft Beer
10" x 8", 80 pages
Fermented is a book on the history of craft beer written by Kyle Rindahl. The photographs, editing, compilation and design, were all done by Laura Bee. The book covers the general history of craft beer, the history of major styles separated by the three main regions where styles originated; Germany, Belgium and The United States, and then concludes with an overview of tasting.
